METHOD FOR INTERNAL SURFACE TREATMENT OF HEAT MASS EXCHANGE MODULE FOR DRYING FOOD PRODUCTS
Purpose of the development:
Used as anti adgeziynogo hydrophobic coating
Recommended application field:
Food and processing industry.
Advantages over analogues:
Thermal stability and long-term technical use of silicone coatings provide high quality products, improve working conditions and provides significant cost savings on food production and processing enterprises.
The development stage readiness:
Introduced in production
Description of the development:
() Teplomassaobmenny module (TMOM) antiadgeziynym with a hydrophobic coating to dry foods from plant and animal materials, as well as their different combinations can be used for food production and processing enterprises, as antiadgeziynogo hydrophobic coating used silicone lacquer domestic production. Due to the use of organosilicon compounds is formed effective anti adgeziynoe and a hydrophobic coating on the inner surface of the TMOM
Information about newness of the development:
there are Ukrainian patents -- 1 items
Possibility of transfer abroad:
Licence's sale Realization of finished commodity
Photo
Country
Ukraine
For additional information turn to: E-mail: gal@uintei.kiev.ua
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