Purpose of the development: Intended for the production of soy drinks with liposomes, full of new functional foods for adults and children.

Recommended application field: Applications: medical, therapeutic and preventive, educational institutions, etc.

Advantages over analogues: The main advantage of the technology is to improve the efficiency of processing multi-component system, which allows to keep the necessary biologically active substances, and conduct an effective inactivation of antinutrients soybeans. Soy beverage "Lipozone" is different from the known analogs with increased biological and nutritional value, balanced amino acid composition of plant proteins that are easily digested, high content of polyunsaturated fatty acids, including linoleic and linolenic acids, improved vitamin and mineral composition. Drink enriched with lecithin. It does not contain cholesterol. The technology is protected by patents.

The development stage readiness: tested in laboratory condition

Description of the development:
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The technology provides for the production of soy beverages in dry and liquid form, and a wide range of products: milk, vegetables, honey. Drinks can act as a perfect substitute for cow's milk with food allergies to foods of animal origin, especially in the diet of young children. The process equipment includes a non-standard, developed in Ukraine and the standard that is used in the dairy industry. To organize the production and release of large range of products offered normative documentation. A feature of these drinks is that biologically active substances are in the form of liposome - natural fosfolipinnyh capsules (nanostructures), the dimensions of which allow penetration of these substances directly inland cells without destruction in the gastrointestinal tract, which increases the effect of treatment.

Possibility of transfer abroad:
Licence's sale
Creation of joint enterprise

Photo

Country Ukraine

For additional information turn to:
E-mail: gal@uintei.kiev.ua