Declared technologies base

TRANSFER OF INNOVATIONAL TECHNOLOGIES

SLIMBO - SWEETS WITH INULIN


Purpose of the development: Food industry.

Technical characteristic: Soluble fiber foods do not dissolve in the stomach and small intestine. The fibers form a connection with water to form a viscous solution that slows down the digestive process. So naturally they will reduce hunger and reduce food intake by the body that helps to lose excessive body weight.

Advantages over analogues: These candies are absolutely suitable for diabetics because of their glycemic index is practically zero. This food production are equal to one of its kind and has no analogues in the world.

The development stage readiness: Introduced in production

Description of the development:
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This innovative product that contains natural ingredients can be used in a wide range of areas - as a dietary supplement that helps to lose excess weight, so a product for diabetics and just as sweet candy that does not lead to an increase in weight. Candy has a soft texture similar to chewing gum, and a pleasant aroma and taste derived from its composition, which includes extracts of green tea flavors and herbal extracts. They do not contain sugar. Regular consumption of inulin helps regulate blood sugar levels.

Possibility of transfer abroad:
Licence's sale
Technological document's sale
Joint production, sale, exploitation

Photo

Country Russia

For additional information turn to:
E-mail: gal@uintei.kiev.ua

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