FOOD ADDITIVE BASED ON BEER YEAST
Purpose of the development:
The source of dietary fiber, it is recommended to normalize metabolic processes. Tool to antianemic, antitoxic, vitaminizing, immunostimulatory effect. In cosmetology - a means of regenerative, antioxidant, protective properties.
Recommended application field:
Food, pharmaceutical, cosmetic industries.
Technical characteristic:
Upgraded technology, high-yielding strain, optimized breeding ground.
Advantages over analogues:
Preserves and improves health. Full safety of the drug.
The development stage readiness:
Pre-production model is made
Description of the development:
() The drug consists of autolysate of brewer's yeast (Saccharomyces carlsbergensis). Contains essential amino acids, ergosterol - a precursor of vitamin D, minerals, polysaccharides (glucans and mannans), vitamins of group B.
Information about newness of the development:
there are Ukrainian patents -- 4 items
corresponds technical description
Ready for implementation
Possibility of transfer abroad:
Licence's sale Technological document's sale Combinated reduction to industrial level
Photo
Country
Moldova
For additional information turn to: E-mail: gal@uintei.kiev.ua
|