BIOLOGICALLY ACTIVE FOOD SUPPLEMENTS
Purpose of the development:
For the prevention and slowing the aging process of the human body.
Recommended application field:
The food industry, health, recreation and health institutions.
Technical characteristic:
Biologically active food supplements contain masses.%: the flour from amaranth seeds 60 ... 80, grape seed flour 5 ... 10 and flour from a mixture of equal parts of white acacia pollen and flowering herbs 10 ... 30.
Advantages over analogues:
Biologically active food supplements, thanks to the effective combination of ingredients and the optimal ratio of biologically active substances, have antioxidant and gero preventive properties.
The development stage readiness:
Ready for application
Description of the development:
() Provides prevention and delay the aging process due to complex effects on all body systems of biologically active substances contained in the supplement
Information about newness of the development:
there are Ukrainian patents -- 1 items
corresponds technical description
Ready for implementation
Possibility of transfer abroad:
Licence's sale Licence's sale Realization of finished commodity Joint production, sale, exploitation
Photo
Country
Moldova
For additional information turn to: E-mail: gal@uintei.kiev.ua
|