Purpose of the development: Single-chamber vacuum - packaging machines are designed for the vacuum packing of foodstuffs and industrial goods in packages of thermoplastic materials to significantly increase the shelf life of the packaged product.

Recommended application field: Food industry.

Technical characteristic: Specifications: characteristic Value Internal dimensions of the chamber, mm 540h310h80 Network parameters e. Supply 380 V/3-50Gts Mfr. vacuum pump, meters / hour 30 Cycle packaging with. 5-20 Quantity to be invested in a single cycle packages (depending on packet size), pcs 1-7 Power consumption, not more than 0.8 kW Max. attainable vacuum package, 98% Length of welded seams, 470 x 230 mm Overall dimensions 640 x 650 x 315 Weight 70 kg

Advantages over analogues: Advantages of vacuum packaging: - Increase the shelf life of the product; - Preservation of the appearance of the product; - Improving the quality of the product (maturation package, flavor conservation); - Increase in turnover, range, as well as reducing costs due to increased product shelf life; - Ensuring hygienic conditions during storage and transportation; - Transparency packing, resistance to heat.

The development stage readiness: Introduced in production

Technical and economic effect: Vacuum packing extends the shelf life of products by 2-2.5 times (due to the fact that the package is missing oxidizer - oxygen).

Description of the development:
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Manage all cycles - in automatic mode. Bookmark grocery bags at the camera - manual.

Information about newness of the development:

ноу-хау--
1 шт.

corresponds technical description
Ready for implementation

Possibility of transfer abroad:
Licence's sale
Technological document's sale
Creation of joint enterprise
Realization of finished commodity

Photo

Country Ukraine

For additional information turn to:
E-mail: gal@uintei.kiev.ua