NEW HIGH-YIELDING VARIETIES OF CURRANT - DIDOROVSKAYA
Purpose of the development:
New high yielding variety is recommended for cultivation currant.
Recommended application field:
Agriculture.
Advantages over analogues:
Resistance to low temperatures and increased drought, the main parameters variety suitable for mechanical harvesting.
The development stage readiness:
Introduced in production
Description of the development:
() Sort Didorovsky included in the National Register of plant varieties that are suitable for distribution in Ukraine since 2009.
Bush above average size, compact, condensed bush average. The branches are thick, with small internodes, elastic.
Resistant to powdery mildew, but in some years affected columnar rust. Bunches of medium and long, with 6-8 large berry fruits mainly in the middle and apical part of shoots on the cabin forms one, sometimes two clusters. Berries are large, average weight of 1.8-2.1 g (the largest - up to 3.7-4.3 g), rounded oval, black, attractive, one-dimensional, with a dry separation from the stalk. Peel thick elastic. Flesh greenish-yellow, sweet taste kislosolodkogo (7,6-8,0 points), moderately aromatic, contains,% soluble solids - 13,7-14,2 sugars - 9,2-10,2, organic acids - 2.4-2.6, vitamin C - 238-251 mg 100 g fresh weight. The average yield grade of 17.0 t / ha. Undemanding to growing conditions. Sort promising for cultivation in the forest-steppe zones of Ukraine and Polesie, can be used in breeding as a source of large-fruited. It is proposed planting materials and recommendations for growing.
Information about newness of the development:
ноу-хау--
1 шт.
corresponds technical description
Ready for implementation
Possibility of transfer abroad:
Technological document's sale Realization of finished commodity
Photo
Country
Ukraine
For additional information turn to: E-mail: gal@uintei.kiev.ua
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