Purpose of the development: Infrared Analyzer INFRASKAN designed to determine the mass fraction of the components in the samples of grains and oilseeds, cereals, seeds and animal feed.

Recommended application field: In the agricultural enterprises.

Technical characteristic: The area of the measuring cell, cm2 - 9.2 The volume of test sample cm3 - 70 Operation mode setup time, min. - 30 Power - 220/240 V, 50/60 Hz Overall dimensions, mm - 400x320x250 Weight, kg - 15

Advantages over analogues: - in the measuring mode with a PC and independently; - subject to vibration, power fluctuations; - IR analyzer is equipped with an automated device formation samples with temperature control; - possibility of combining multiple devices into a single network; - infrared Analyzer provides backup last 3000 measurements in memory with a printout on your computer; - adjustment and updating of calibration equations correction calibration equations via the Internet; - the reproducibility of the measurement results at the level of the best world analogues, comparing favorably to them at a price; - analysis time of 1-2 minutes.

The development stage readiness: Introduced in production

Description of the development:
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The analyzer determines the mass fraction of moisture, protein, fat, fiber, starch, etc. components in samples of grains and oilseeds, animal feed and other substances by measuring the optical characteristics of specially prepared samples (grinding) of the analyte in the near infrared region of the spectrum. To carry out an accurate analysis of the sample during grinding is recommended to use a mill LMT-2 with a sieve calibration 0.8. Delivery analyzer complete with mill LMT-2.

Certif 1

corresponds technical description
Conforms to technical characteristic

Possibility of transfer abroad:
Realization of finished commodity

Photo

Country Ukraine

For additional information turn to:
E-mail: gal@uintei.kiev.ua