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TRANSFER OF INNOVATIONAL TECHNOLOGIES

VARIETY OF WINTER WHEAT POPELYUSHKA


Purpose of the development: Growing of seeds, fodder grain.

Recommended application field: Agriculture, Food Industry.

Technical characteristic: It is resistant to lodging, is mid vegetation period - 291 days, plant height - 85 cm, flour and baking performance grades are good, strong wheat, gluten content - 29.0%, crude protein - 14.1%, bread volume of 100 g flour - 1180 ml, the total baking score - 4.2 points. The weight of 1000 grains '42

Advantages over analogues: It has a high frost resistance, drought tolerance above standard (8-9). Resistance to shattering 9.0, the average yield in the state variety trials - 6.0 t / ha.

The development stage readiness: Introduced in production

Description of the development:
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In the Register of Plant Varieties of Ukraine in 2007. Suitable for cultivation in the steppe and forest steppe zones of Ukraine. Sort steppe ecotype variety Erythrospermum. Recommended fertilizer to grow black and busy couples. This variety is suitable for cultivation on intensive technology. Developer offers scientific support for the development.

Information about newness of the development:
there are inventor's certificate -- 1 items
there are Ukrainian patents -- 1 items

corresponds technical description
Guarantees stable results getting

Possibility of transfer abroad:
Licence's sale
Licence's sale
Combinated reduction to industrial level

Photo

Country Ukraine

For additional information turn to:
E-mail: gal@uintei.kiev.ua

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